{"created":"2023-05-15T15:18:23.262319+00:00","id":4741,"links":{},"metadata":{"_buckets":{"deposit":"5e848b93-e8e2-43ff-af9d-c8fd145e6b4a"},"_deposit":{"created_by":12,"id":"4741","owners":[12],"pid":{"revision_id":0,"type":"depid","value":"4741"},"status":"published"},"_oai":{"id":"oai:obihiro.repo.nii.ac.jp:00004741","sets":["6:8"]},"author_link":["6655"],"item_3_alternative_title_1":{"attribute_name":"その他（別言語等）のタイトル","attribute_value_mlt":[{"subitem_alternative_title":"野菜や根菜のプレバイオティクス効果につ いて","subitem_alternative_title_language":"ja"}]},"item_3_date_granted_12":{"attribute_name":"学位授与年月日","attribute_value_mlt":[{"subitem_dategranted":"2021-03-19"}]},"item_3_degree_grantor_10":{"attribute_name":"学位授与機関","attribute_value_mlt":[{"subitem_degreegrantor":[{"subitem_degreegrantor_language":"ja","subitem_degreegrantor_name":"帯広畜産大学"}],"subitem_degreegrantor_identifier":[{"subitem_degreegrantor_identifier_name":"10105","subitem_degreegrantor_identifier_scheme":"kakenhi"}]}]},"item_3_degree_name_9":{"attribute_name":"学位名","attribute_value_mlt":[{"subitem_degreename":"博士（農学）","subitem_degreename_language":"ja"}]},"item_3_description_11":{"attribute_name":"学位授与年度","attribute_value_mlt":[{"subitem_description":"2020","subitem_description_type":"Other"}]},"item_3_description_18":{"attribute_name":"フォーマット","attribute_value_mlt":[{"subitem_description":"application/pdf","subitem_description_type":"Other"}]},"item_3_description_8":{"attribute_name":"内容記述","attribute_value_mlt":[{"subitem_description":"博士学位論文\n大学院畜産学研究科 畜産科学専攻\nDoctoral Program in Animal and Veterinary Sciences and Agriculture","subitem_description_language":"ja","subitem_description_type":"Other"}]},"item_3_dissertation_number_13":{"attribute_name":"学位授与番号","attribute_value_mlt":[{"subitem_dissertationnumber":"甲第112号"}]},"item_3_publisher_5":{"attribute_name":"公開者","attribute_value_mlt":[{"subitem_publisher":"帯広畜産大学","subitem_publisher_language":"ja"}]},"item_3_rights_14":{"attribute_name":"権利","attribute_value_mlt":[{"subitem_rights":"KILUA Aldrine","subitem_rights_language":"en"}]},"item_3_subject_20":{"attribute_name":"日本十進分類法","attribute_value_mlt":[{"subitem_subject":"626","subitem_subject_scheme":"NDC"}]},"item_3_version_type_19":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_access_right":{"attribute_name":"アクセス権","attribute_value_mlt":[{"subitem_access_right":"open access","subitem_access_right_uri":"http://purl.org/coar/access_right/c_abf2"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"Aldrine Donnasiana, KILUA","creatorNameLang":"en"}],"nameIdentifiers":[{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2021-06-10"}],"displaytype":"detail","filename":"Dissertation(Kilua).pdf","filesize":[{"value":"7.8 MB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"全文 Full text","objectType":"fulltext","url":"https://obihiro.repo.nii.ac.jp/record/4741/files/Dissertation(Kilua).pdf"},"version_id":"c6c8ccbe-5d2e-414d-a7e7-7303e66868cf"},{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2021-06-10"}],"displaytype":"detail","filename":"Abstract(Kilua).pdf","filesize":[{"value":"94.9 kB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"全文の要旨 Abstract","url":"https://obihiro.repo.nii.ac.jp/record/4741/files/Abstract(Kilua).pdf"},"version_id":"9b839351-4812-4ab4-8291-be352ee2a5c3"},{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2021-06-10"}],"displaytype":"detail","filename":"Evaluation(Kilua).pdf","filesize":[{"value":"485.1 kB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"審査の要旨 Evaluation","url":"https://obihiro.repo.nii.ac.jp/record/4741/files/Evaluation(Kilua).pdf"},"version_id":"52b65b8a-60ab-4bcb-b464-456a6e0a7ae7"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"eng"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"doctoral thesis","resourceuri":"http://purl.org/coar/resource_type/c_db06"}]},"item_title":"Bioactivity of prebiotics from commonly consumed vegetables and root crops under simulated gastrointestinal conditions","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"Bioactivity of prebiotics from commonly consumed vegetables and root crops under simulated gastrointestinal conditions","subitem_title_language":"en"}]},"item_type_id":"3","owner":"12","path":["8"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2021-06-10"},"publish_date":"2021-06-10","publish_status":"0","recid":"4741","relation_version_is_last":true,"title":["Bioactivity of prebiotics from commonly consumed vegetables and root crops under simulated gastrointestinal conditions"],"weko_creator_id":"12","weko_shared_id":-1},"updated":"2024-01-18T08:12:49.317625+00:00"}