{"created":"2023-05-15T15:17:07.895802+00:00","id":3162,"links":{},"metadata":{"_buckets":{"deposit":"3994b0f3-8d58-42f8-ad36-0cc2b96069de"},"_deposit":{"created_by":12,"id":"3162","owners":[12],"pid":{"revision_id":0,"type":"depid","value":"3162"},"status":"published"},"_oai":{"id":"oai:obihiro.repo.nii.ac.jp:00003162","sets":["248:250:251"]},"author_link":["21","192"],"item_10_date_11":{"attribute_name":"出版年月日","attribute_value_mlt":[{"subitem_date_issued_datetime":"2009","subitem_date_issued_type":"Issued"}]},"item_10_description_19":{"attribute_name":"フォーマット","attribute_value_mlt":[{"subitem_description":"application/pdf","subitem_description_type":"Other"}]},"item_10_description_5":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"A dwindling global food supply has heightened the need for full utilization of limited resources, including agricultural and marine-derived products. With the world population projected to exceed eight billion people by 2030, there will be significant increases in food demand over the forthcoming years. Some of our on-going projects are focused on maximizing the utilization of food products harvested in Hokkaido, Japan. This paper will first provide a brief overview of the mounting setbacks of increased food processing waste, termed by-products, followed by discussions on a novel value-added product development project focused on the production of nano-capsules derived from marine oil. The unique biofunctionalities of these compounds, as revealed by animal studies, will also be addressed. A better understanding of the favorable health effects of these natural products will benefit both the agricultural and seafood industries in Hokkaido and will assist their expansions into niche markets.","subitem_description_type":"Abstract"}]},"item_10_description_6":{"attribute_name":"内容記述","attribute_value_mlt":[{"subitem_description":"2009年帯広農村開発教育国際セミナーシンポジウム「農畜産物生産と地球環境に関する持続的開発のための教育」報告書","subitem_description_type":"Other"}]},"item_10_end_page_10":{"attribute_name":"終了ページ","attribute_value_mlt":[{"subitem_end_page":"50"}]},"item_10_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"Organizing Committee of OASERD, Obihiro University of Agriculture and Veterinary Medicine"}]},"item_10_record_name_7":{"attribute_name":"図書名","attribute_value_mlt":[{"subitem_record_name":"Education for Sustainable Development (ESD) on Agriculture and Livestock Production and Global Environmental Issues : 2009 Obihiro Asia and the Pacific Seminar on Education for Rural Development (OASERD)"}]},"item_10_relation_13":{"attribute_name":"ISBN","attribute_value_mlt":[{"subitem_relation_type":"isPartOf","subitem_relation_type_id":{"subitem_relation_type_id_text":"9784924506527","subitem_relation_type_select":"ISBN"}}]},"item_10_relation_14":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_relation_type":"isPartOf","subitem_relation_type_id":{"subitem_relation_type_id_text":"BB0663385X","subitem_relation_type_select":"NCID"}}]},"item_10_rights_15":{"attribute_name":"権利","attribute_value_mlt":[{"subitem_rights":"Organizing Committee of OASERD, Obihiro University of Agriculture and Veterinary Medicine"}]},"item_10_start_page_9":{"attribute_name":"開始ページ","attribute_value_mlt":[{"subitem_start_page":"41"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"Okada, Tomoko","creatorNameLang":"en"}],"nameIdentifiers":[{},{}]},{"creatorAffiliations":[{"affiliationNameIdentifiers":[{"affiliationNameIdentifier":"","affiliationNameIdentifierScheme":"ISNI","affiliationNameIdentifierURI":"http://www.isni.org/isni/"}],"affiliationNames":[{"affiliationName":"","affiliationNameLang":"ja"}]}],"creatorNames":[{"creatorName":"Fukushima, Michihiro","creatorNameLang":"en"},{"creatorName":"福島, 道広","creatorNameLang":"ja"}],"familyNames":[{"familyName":"Fukushima","familyNameLang":"en"},{"familyName":"福島","familyNameLang":"ja"}],"givenNames":[{"givenName":"Michihiro","givenNameLang":"en"},{"givenName":"道広","givenNameLang":"ja"}],"nameIdentifiers":[{},{},{},{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2018-01-30"}],"displaytype":"detail","filename":"oaserd2009.pdf","filesize":[{"value":"481.2 kB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"oaserd2009.pdf","url":"https://obihiro.repo.nii.ac.jp/record/3162/files/oaserd2009.pdf"},"version_id":"e138398a-13d5-48a2-90de-cda9e775223a"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"bioactive peptide","subitem_subject_scheme":"Other"},{"subitem_subject":"by-product","subitem_subject_scheme":"Other"},{"subitem_subject":"marine carotenoid","subitem_subject_scheme":"Other"},{"subitem_subject":"nano-capsule","subitem_subject_scheme":"Other"},{"subitem_subject":"n-3 polyunsaturated fatty acid","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"eng"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"book","resourceuri":"http://purl.org/coar/resource_type/c_2f33"}]},"item_title":"Utilization of industrial food by-products in Hokkaido, Japan for the production of value-added foods with unique bioactive properties","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"Utilization of industrial food by-products in Hokkaido, Japan for the production of value-added foods with unique bioactive properties","subitem_title_language":"en"}]},"item_type_id":"10","owner":"12","path":["251"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2010-12-07"},"publish_date":"2010-12-07","publish_status":"0","recid":"3162","relation_version_is_last":true,"title":["Utilization of industrial food by-products in Hokkaido, Japan for the production of value-added foods with unique bioactive properties"],"weko_creator_id":"12","weko_shared_id":-1},"updated":"2023-07-20T01:49:41.219076+00:00"}