{"created":"2023-05-15T15:17:02.802473+00:00","id":3062,"links":{},"metadata":{"_buckets":{"deposit":"4c591b8d-8a23-4776-b825-008da3f0e167"},"_deposit":{"created_by":12,"id":"3062","owners":[12],"pid":{"revision_id":0,"type":"depid","value":"3062"},"status":"published"},"_oai":{"id":"oai:obihiro.repo.nii.ac.jp:00003062","sets":["242:243"]},"author_link":["112"],"item_6_alternative_title_1":{"attribute_name":"その他（別言語等）の研究課題名","attribute_value_mlt":[{"subitem_alternative_title":"Economic Evaluation of Animal Hygiene Management Behavior by Individual Livestock Manager","subitem_alternative_title_language":"en"}]},"item_6_description_10":{"attribute_name":"研究代表者番号","attribute_value_mlt":[{"subitem_description":"90571117","subitem_description_type":"Other"}]},"item_6_description_11":{"attribute_name":"研究機関","attribute_value_mlt":[{"subitem_description":"帯広畜産大学","subitem_description_language":"ja","subitem_description_type":"Other"}]},"item_6_description_13":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"飼養衛生管理基準の実施程度の違いは，個々人のリスクを認知する過程に違いがあることが一因であると仮定し，情報処理過程に分析型と直観型の2つが存在するという二重プロセス理論を用いて分析を行った. 結果から，分析型傾向にある畜産農家の方が感染症に対するリスク認知が高く，飼養衛生管理もより的確に実行されていた. また，これらは乳質の向上にもつながっていることが明らかとなった.","subitem_description_language":"ja","subitem_description_type":"Abstract"},{"subitem_description":"It can be hypothesized that the difference of “the process of acknowledging individual's risk\" is one of the reasons regarding the difference of the observance level of the Standards of Rearing Hygiene Management (SRHM). To test this hypothesis，the analysis was carried out by dual process theory which two types exist in information processing; intuitive type and analytical type. The result was showing the farm who belong to “process information analytically\" were more aware of risks than their more intuitive counterparts. They also exhibited greater compliance with the SRHM. Moreover，it was clarified that these leading to the quality of milk.","subitem_description_language":"en","subitem_description_type":"Abstract"}]},"item_6_description_14":{"attribute_name":"内容記述","attribute_value_mlt":[{"subitem_description":"2010年～2011年科学研究費補助金若手研究(B)研究成果報告書","subitem_description_language":"ja","subitem_description_type":"Other"}]},"item_6_description_19":{"attribute_name":"フォーマット","attribute_value_mlt":[{"subitem_description":"application/pdf","subitem_description_type":"Other"}]},"item_6_description_9":{"attribute_name":"研究課題番号","attribute_value_mlt":[{"subitem_description":"22780197","subitem_description_type":"Other"}]},"item_6_text_12":{"attribute_name":"助成元","attribute_value_mlt":[{"subitem_text_language":"ja","subitem_text_value":"科学研究費助成事業"}]},"item_6_version_type_20":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2018-01-30"}],"displaytype":"detail","filename":"22780197seika.pdf.pdf","filesize":[{"value":"375.1 kB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"22780197seika.pdf.pdf","url":"https://obihiro.repo.nii.ac.jp/record/3062/files/22780197seika.pdf.pdf"},"version_id":"fc5d3b0e-2edf-495f-9dce-16f77ff57c98"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"食の安全","subitem_subject_language":"ja","subitem_subject_scheme":"Other"},{"subitem_subject":"畜産衛生","subitem_subject_language":"ja","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_researcher":{"attribute_name":"研究代表者","attribute_type":"creator","attribute_value_mlt":[{"creatorAffiliations":[{"affiliationNameIdentifiers":[{"affiliationNameIdentifier":"","affiliationNameIdentifierScheme":"ISNI","affiliationNameIdentifierURI":"http://www.isni.org/isni/"}],"affiliationNames":[{"affiliationName":"","affiliationNameLang":"ja"}]}],"creatorNames":[{"creatorName":"Kubota, Satoko","creatorNameLang":"en"},{"creatorName":"窪田, さと子","creatorNameLang":"ja"}],"familyNames":[{},{}],"givenNames":[{},{}],"nameIdentifiers":[{},{},{},{},{}]}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"research report","resourceuri":"http://purl.org/coar/resource_type/c_18ws"}]},"item_title":"個別畜産経営体による家畜衛生管理選択行動と経済性の評価","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"個別畜産経営体による家畜衛生管理選択行動と経済性の評価","subitem_title_language":"ja"}]},"item_type_id":"6","owner":"12","path":["243"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2012-07-05"},"publish_date":"2012-07-05","publish_status":"0","recid":"3062","relation_version_is_last":true,"title":["個別畜産経営体による家畜衛生管理選択行動と経済性の評価"],"weko_creator_id":"12","weko_shared_id":-1},"updated":"2023-08-30T04:44:03.576193+00:00"}