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農産物由来食品成分の腸内発酵および脂質代謝に関する研究
https://obihiro.repo.nii.ac.jp/records/1406
https://obihiro.repo.nii.ac.jp/records/1406e5a729b3-e613-41dd-ae27-2edd6e946c43
名前 / ファイル | ライセンス | アクション |
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全文 Fulltext (4.0 MB)
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全文の要旨 Abstract (440.0 kB)
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審査の要旨 Review (519.3 kB)
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Item type | 学位論文 / Thesis or Dissertation(1) | |||||
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公開日 | 2017-04-25 | |||||
タイトル | ||||||
言語 | ja | |||||
タイトル | 農産物由来食品成分の腸内発酵および脂質代謝に関する研究 | |||||
言語 | ||||||
言語 | jpn | |||||
資源タイプ | ||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_db06 | |||||
資源タイプ | doctoral thesis | |||||
アクセス権 | ||||||
アクセス権 | open access | |||||
アクセス権URI | http://purl.org/coar/access_right/c_abf2 | |||||
その他(別言語等)のタイトル | ||||||
その他のタイトル | Effect of food components derived from agricultural products on intestinal fermentation and lipid metabolism | |||||
言語 | en | |||||
著者 |
川上, 秋桜
× 川上, 秋桜 |
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公開者 | ||||||
言語 | ja | |||||
出版者 | 帯広畜産大学 | |||||
内容記述 | ||||||
内容記述タイプ | Other | |||||
内容記述 | 博士学位論文 | |||||
言語 | ja | |||||
内容記述 | ||||||
内容記述タイプ | Other | |||||
内容記述 | 大学院畜産学研究科畜産衛生学専攻 | |||||
言語 | ja | |||||
内容記述 | ||||||
内容記述タイプ | Other | |||||
内容記述 | Doctor’s Course of Animal and Food Hygiene | |||||
言語 | en | |||||
学位名 | ||||||
言語 | ja | |||||
学位名 | 博士(畜産衛生学) | |||||
学位授与機関 | ||||||
学位授与機関識別子Scheme | kakenhi | |||||
学位授与機関識別子 | 10105 | |||||
言語 | ja | |||||
学位授与機関名 | 帯広畜産大学 | |||||
学位授与年度 | ||||||
内容記述タイプ | Other | |||||
内容記述 | 2016 | |||||
学位授与年月日 | ||||||
学位授与年月日 | 2017-03-17 | |||||
学位授与番号 | ||||||
学位授与番号 | 乙第6号 | |||||
権利 | ||||||
言語 | ja | |||||
権利情報 | 川上秋桜 | |||||
フォーマット | ||||||
内容記述タイプ | Other | |||||
内容記述 | application/pdf | |||||
著者版フラグ | ||||||
出版タイプ | VoR | |||||
出版タイプResource | http://purl.org/coar/version/c_970fb48d4fbd8a85 |